Staff Training and Procedures
Review staff training and Standard Operating Procedures. Consider pre-employment and ongoing refresher training to ensure staff know:
- Why hair contamination is a problem
- The facts about hair behaviour and shedding (are YOU aware that every single person sheds on average, 100 to 150 hairs each and every day?)
- How and why hairs get into food
- What they can do to help prevent hair contamination
- How to wear head coverings correctly to minimise cross contamination
Review ABurnet's training video and GMP HairBarrier Tools for any useful and practical ideas to support and refresh your existing material.
A refresh is often a good way to help keep the message 'live' and ensure it is followed at all times!
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